BRCGS Packaging Materials Issue 6: Sites Training Course
This comprehensive course aims to equip delegates with a thorough understanding of the requirements outlined in Issue 6 of the BRCGS Standard. It focuses on the objectives of fundamental clauses and statements of intent, enabling participants to grasp the key principles of the standard.
Register for training 22-23 Nov. 2023During the course
Knowledge you will gain form this
The course covers the operational aspects of audits conducted against the Standard. Delegates will gain insights into the entire audit process, including preparation, the audit itself, identification of non-conformities, implementation of corrective actions, and the issuance of certificates.
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During this 2-day virtual course you will comprehend the historical context and advantages associated with the Standard, grasping the rationale behind its implementation and the benefits it offers to organizations.
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Articulate the intricacies of the audit and certification program, including its key components and requirements.
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Gain a comprehensive understanding of the processes involved in achieving and maintaining certification
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Understand the significance of audits, non-conformities, and corrective actions within the context of the Standard.
Group discounts:
5% discount for 2-4 People
10% discount for 5-7 People
15% discount for 8-10 People
Meet our trainer
Hildegard Niehaus is a graduate of Food Science and Biochemistry with a Master’s degree in Environmental Management. As an experienced and multi-skilled BRCGS Approved trainer, Lead Auditor and Food Safety Certifications expert, she receives constant feedback on her dynamic and positive teaching and coaching style.
Check my BRCGS Link